Pompeii Menu (Update 2025)
Welcome to Pompeii, a delightful culinary haven situated at 100 State St, Los Altos, CA. This restaurant elegantly blends Italian and seafood influences, spotlighting their renowned pizzas. Each dish is crafted with passion and quality ingredients, ensuring an epicurean experience like no other.
- Signature Dishes: Indulge in the Personal POMPEII, a savory mix of pepperoni, salami, sausage, and perfectly sautéed vegetables. Veggie enthusiasts will appreciate the Gourmet Veggie topped with pesto sauce and fresh ingredients.
- Convenience: With options for takeout, delivery, and outdoor seating, Pompeii caters to your dining preferences with ease.
- Family-Friendly Atmosphere: Perfect for groups and families, the casual ambiance is complemented by kid-friendly options and heated outdoor seating.
Bringing a taste of Italy to your table, Pompeii promises memorable meals for both lunch and dinner. Don’t miss their Happy Hour specials for a delightful feast!
Personal
Personal POMPEII
10"Pepperoni, salami, sausage, onions, mushrooms & bell pepper.
Personal GOURMET VEGGIE
Pesto sauce, eggplant, zucchini, broccoli & pine nuts.
Small POMPEII
12"Pepperoni, salami, sausage, onions, mushrooms & bell pepper.
Small VEGETARIAN
12"Tomato, onions, mushrooms, bell peppers & olives.
Small HAWAIIAN
Ham, pineapple & bacon
Small
Medium
Medium POMPEII
14"Pepperoni, salami, sausage, onions, mushrooms & bell pepper.
Medium VEGETARIAN
Tomato, onions, mushrooms, bell peppers & olives.
Medium HAWAIIAN
Ham, pineapple & bacon
Large POMPEII
Pepperoni, salami, sausage, onions, mushrooms & bell pepper.
Large VEGETARIAN
Tomato, onions, mushrooms, bell peppers & olives.
Large HAWAIIAN
16" Ham, pineapple & bacon
Large
3 Toppings
3 Topping Take Out
16" Takeout only special select up to three from toppings listed
PANINO POMPEII
Prosciutto, salami, grilled apples, gorgonzola, tomatoes & red onions
PANINO ALLA PARMEGIANA
Chicken breast breaded, topped with marinara & mozzarella cheese.
PANINO ALLA MELANZANE
Eggplant breaded, topped with marinara & mozzarella cheese.
PANINO CAPRESE
Grilled chicken with tomatoes, basil & fresh mozzarella
PANINO POLPETTE
Meatball sandwich topped with meat sauce & mozzarella cheese.
PANINO DI MANZO
7oz Grilled New York steak w/ caramelized onions, spinach & tomatoes.
PANINO VEGETARIANO
Grilled eggplant, zucchini, bell peppers, onions, tomatoes & goat cheese
CHEESE BURGER
90/10 Ground beef homemade patty, cheddar cheese, tomatoes, onions, lettuce, mayo on a homemade ciabatta bun & served with fries.
Lunch Paninin
Lunch Salads
INSALATA POMPEII
Romaine & organic spring mix with tomatoes & creamy lemon herb dressing. *1,2
INSALATA ALLA CESARE
Romaine lettuce with parmesan cheese, croutons & Caesar dressing
INSALATA GRECA
Romaine with mushrooms, kalamata olives, tomatoes, red onions, bell peppers, cucumbers, feta cheese & blue cheese dressing
INSALATA CON FORMAGGIO DI CAPRA
Organic spring mix with red onions, tomatoes, cucumbers, kalamata olives, and goat cheese & honey balsamic dressing
INSALATA SPINACI
Organic baby spinach with diced tomatoes, bacon, gorgonzola & Italian vinaigrette dressing
INSALATA MISTA CON POLLO
Organic spring mix with grilled chicken, tomatoes, cucumbers, walnuts, red onions, dried cranberries & honey balsamic dressing
POLLO MARSALA
Chicken breast sautéed with shitake mushrooms in a marsala wine.
POLLO PICATTA
Chicken breast with a garlic, lemon, butter & capers sauce.
POLLO PARMIGIANA
Breaded chicken breast topped with marinara & mozzarella cheese.
MELANZANE PARMIGIANA
Breaded eggplant topped with marinara & mozzarella cheese.
VITELLO PICATTA
Veal sautéed with a garlic, lemon, butter & capers sauce.
VITELLO SCALLOPINE
Veal sautéed with mushrooms & green onions in a demi-glace sauce.
LAMB CHOPS
Grilled and served with garlic, rosemary and sherry wine vinegar sauce.
BISTECA AL VINO ROSSO
12 oz Grilled rib eye with a red wine sauce
SALMONE PICATTA
Grilled salmon with a garlic, lemon, butter &capers sauce.
Lunch Entrees
Pasta
CAPPELLIINI POMODORO
Angel hair pasta with garlic, basil, diced tomatoes in a light marinara
FETTUCCINE CON POLLO
Chicken fettuccine with garlic, mushrooms, diced tomatoes in a creamy sauce
FETTUCINE ALFREDO
Fettucine pasta with our homede Alfredo sauce
LASAGNA DI CARNE
A homemade lasagna with slow-cooked beef ragù, bechamel, and parmesan cheese
FETTUCINE FRUTTI DI MARE
A mix of seafood sautéed with garlic, herbs & a spicy cioppino sauce
LINGUINE ALLA VONGOLE
Fresh clams sautéed with garlic, tomatoes, herbs, spices in a creamy white wine sauce
LINGUINE SCAMPI
Sautéed prawns with garlic herbs, tomatoes, spices in a creamy white wine sauce
SPAGHETTI AGLIO E OLIO
Sautéed garlic & parsley in extra virgin olive oil
SPAGHETTI CARBONARA
With pancetta, peas in our carbonara sauce
SPAGHETTI BOLOGNESE E POLPETTE
Spaghetti with meat sauce & meatballs
PENNE ALLA PUTTANESCA
With sautéed onions, anchovies, capers, olives & a spicy marinara.
FUSILLI ALLA PRIMAVERA
A mix of vegetables sautéed with garlic, sun dry tomatoes, parsley & extra virgin olive oil
GNOCCHI GORGONZOLA
Homemade gnocchi in our creamy gorgonzola sauce
TORTELLINI ALL' ARRABIATA
Meat tortellini with a garlic, vodka, spicy pink sauce
RAVIOLI AL PESTO
Cheese ravioli in a creamy pesto sauce topped with pine nuts
KIDS PASTA
Your choice of pasta with your choice of marinara, meat sauce, butter or plain (ravioli & tortellini $3.50 extra)
KIDS PASTA GOURMET
Your choice of pasta with your choice of alfredo, pesto, gorgonzola, pink sauce & meat sauce with meatball (ravioli & tortellini $2.50 extra)
CALAMARI FRITTI
Fried calamari served with our cocktail sauce
ZUPPA DI VONGOLE
Steamed clams with a garlic & white wine sauce.
BRUSCHETTA
Toasted bread with tomatoes, basil, garlic, olive oil & pesto
ZUPPA DI COZZE
Steamed mussels with tomatoes, basil, white wine & light marinara
MOZZARELLA CAPRESE
Ripe tomatoes, fresh mozzarella, basil & olive oil
Appetizers
Salads
INSLATA MISTA NO CHICKEN
Organic spring, tomatoes, cucumbers, walnuts, red onions, dried cranberries & honey balsamic dressing
GAMBERINI IN PADELLA
Sautéed prawns w/ garlic, capers, tomatoes, white wine and light marinara sauce
Piatto Forte
Today's Specials
Garlic Shrimp Skillet
Sauteed Shrimp with garlic chips, thai peppers
Gravlax Salmon Appetizer
Home-cured salmon. Served with capers, fresh dill and lemon & Dijon mustar sauce
RISOTTO CON SALSICCIA E FUNGHI
Arborio rice served with age parmesan cheese, Italian sausage, mushrooms, and peas.
LAMB SHANK
Slow braised with roasted garlic, onions, celery, rosemary and balsamic-red wine sauce.
RED SNAPPER PROVENZALE
Sautéed and served with a tomato, black olives, green onions, garlic, capers, white wine and light marinara sauce
TIRAMISU
Layers of espresso drenched ladyfingers, Mascarpone cream cheese, sweet Marsala and dusted with cocoa power
CREMA CARAMAMELATA
Creamy Caramel custard with hint of fresh citrus
BREAD PUDDING
Old fashion bread pudding with raisins, topped with vanilla ice-cream and drizzle with caramel butter sauce.
MOLTEN CHOCOLATE
Warmed lava cake with a melted chocolate center served with vanilla ice cream on top.
CHOCOLATE TARTUFO
Zabaglione cream center surrounded by. chocolate gelato and topped with cocoa power.
LIMONCELLO TARTUFO
Lemon gelato with a heart of limoncello covered in meringue sprinkles.
BISCOTTI
4 twice-baked Italian cookies